I was inspired to make something to give as Christmas gifts, and as I ran out of time to make apple butter, I decided instead to make marshmallows, candied pecans, and these:
old fashioned caramels.
The marshmallows took three attempts, the candied pecans truly took two, and the caramels? One. And the recipe made an incredible number of caramels such that I was able to give a bowl full to both Greg's gran and to my own. And, really, who needs homemade marshmallows when Jet-Puffed is about as good as it gets?
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